Street food is an integral part of Pakistani culture, and for good reason. From sizzling chaat to succulent kebabs, the country’s street food scene is a delicious and diverse melting pot of flavors. Whether you’re a local or a tourist, here are the top 10 street food dishes you simply must try in Pakistan.

• Gol Gappa: Also known as “panipuri”, this popular street food is a must-have for any street food lover. The crispy, hollowed-out puri is filled with a tangy tamarind water and topped with a variety of fillings such as potatoes, chickpeas, and tamarind chutney.
• Samosas: These crispy, triangular pastries are a staple in Pakistan. They’re filled with a variety of savory fillings such as spiced potatoes, peas, and meat and are the perfect snack to munch on while exploring the city.
• Chana Chaat: This tangy and spicy snack is made with chickpeas, tomatoes, onions, and a variety of spices. It’s a popular street food in Pakistan and is often served with a variety of chutneys and topped with sev (crushed gram flour noodles).
• Paaya: If you’re a meat lover, you’ll definitely want to try paaya. This dish is made with sheep’s feet and is slow-cooked for hours to achieve a tender and flavorful meat. It’s typically served with naan or roti.
• Kebabs: Pakistan is famous for its kebabs and you’ll find them in abundance on the streets. These grilled meat skewers come in a variety of flavors and are often served with a side of mint chutney or yogurt.
• Nihari: This slow-cooked stew is a popular breakfast dish in Pakistan. It’s made with beef and a variety of spices and is often served with naan or roti.
• Biryani: This flavorful and fragrant rice dish is a favorite in Pakistan. It’s made with a variety of meats, such as chicken or mutton, and is cooked with spices, rice, and vegetables.
• Halwa Puri: This traditional breakfast dish is a popular street food in Pakistan. It’s made with a sweet semolina pudding (halwa) and deep-fried puri bread.
• Chapli Kebab: This popular street food is a type of flat, circular kebab made from ground beef and a variety of spices. It’s often served with naan or roti and a side of chutney.
• Jalebi: This sweet, deep-fried street food is a popular dessert in Pakistan. It’s made with flour, yogurt, and sugar and is often served with rabri (sweet, condensed milk).

Next time you’re in Pakistan, be sure to give these street food dishes a try. Trust us, your taste buds will thank you!